- 1 cup frozen blueberries
- 1 cup frozen strawberries, unsweetened
- 1 cup pineapple and orange juice blend
- 1 cup fat-free plain vanilla yogurt
- 2 teaspoons sugar or sugar substitute such as Splenda.
- 6 ice cubes
Place the blueberries, strawberries, juice, yogurt and sugar into the container of a blender. Process until smooth. Add the ice cubes, and blend until small enough to fit through a straw, but large enough to crunch on. Pour into glasses, and drink through straws.
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